By choosing the right wine, you can add an extra layer of fun and sophistication to any social occasion. Before you can master the art of wine selection, however, you must also understand how to store, share and sip this timeless beverage. Keep reading to find out how to pick and serve the perfect wine.
If you enjoy a specific brand or a particular type of wine, learn how to incorporate it into your special occasion. For instance, if a friend loves a certain wine but you don’t like it so much, don’t buy some just to look good. The only result is you spending money on something that you already knew you would probably not enjoy.
When you’re developing headaches after drinking wine, reduce how much you drink. Wine has sulfites, which are known to cause headaches. Drink less and enjoy it more.
60 Degrees
If you want your wine to taste the best, make sure the temperature is right. Red wines should be served at 60 degrees Fahrenheit. Allow your red wine to be around 58 degrees a few minutes before you serve so that room temperature can warm it to 60 degrees right before you serve it. White wines need to be served at approximately 47 degrees. Warm whites taste dull.
Use the proper glass for your red and white wines. White wines need to be placed in narrower glasses because it doesn’t allow warmth to reach the wine’s surface. Wide glasses are preferable when you are serving red wine. This allows more air into your glass to let the wine warm and boost the flavor.
There are many different factors to consider when purchasing and storing wine. Make sure that you do not ignore the information that you have available. This article will help you make your next wine serving event enjoyable.